It is generally not recommended to drink alcohol, smoke pot, or take edibles, while climbing Mount Kilimanjaro. They can have negative effects on the body. This includes the ability to acclimatize to high altitudes, increase the risk of dehydration, and impair judgment and coordination, which are important for safe climbing.
Marijuana is illegal in Tanzania. In Tanzania, marijuana is classified as a Schedule I drug, which means it is considered a prohibited substance under Tanzanian law. Possession, use, sale, and cultivation of marijuana are all illegal in Tanzania. Those found to partaking in such activities can face severe legal consequences. These include fines, imprisonment, and even the death penalty in extreme cases. It’s important to note that laws and regulations on marijuana can change.
It’s always best to check for the most up-to-date and accurate information from reliable sources before engaging in any activities related to marijuana in Tanzania or any other country.
To be safe, leave it at home. You definitely do not want to fly with it and risk getting caught and missing your entire trip.
Kilimanjaro National Park does not allow you to drink alcohol on Kilimanjaro. Kilimanjaro is a protected area managed by the Tanzanian government. It has regulations in place to protect the environment and ensure the safety of climbers. Alcohol consumption is prohibited or restricted in the park, and climbers need to follow these rules. Keep in mind, you can drink beer on safari. Book a safari for after your climb and enjoy a Kilimanjaro or Serengeti beer while staying in our tented camps.
At higher altitudes on Kilimanjaro, the air is thin, and the body is already under stress due to reduced oxygen levels. Alcohol can further depress the respiratory system and impair the body’s ability to adapt to the altitude. This can increase the risk of altitude sickness, which can be severe and even life-threatening.
In addition, alcohol can dehydrate the body. Staying hydrated is crucial for proper acclimatization during the climb. Climbing Kilimanjaro requires a high level of physical exertion. Being properly hydrated is essential for maintaining stamina, avoiding altitude-related illnesses, and promoting overall health.
Furthermore, alcohol can impair judgment and coordination. This is important for navigating challenging terrain, making sound decisions, and maintaining safety during the climb.
Climbing Kilimanjaro requires careful attention to safety guidelines, and being under the influence of alcohol can compromise these critical skills.
We recommend you not drink alcohol on Kilimanjaro. Instead, focus on staying hydrated with water or other non-alcoholic beverages. Following a healthy diet, getting enough rest, and acclimatizing gradually to the altitude to increase the chances of a safe and successful climb.
But wait, there is a gray area… the Park does allow you to drink a celebratory beer at the gate after you come down off the Mountain. Book your climb and see how amazing a beer tastes once you have achieved your goal of summiting Mount Kilimanjaro!